THE NO NAME DIP

The No Name Dip

Ingredients:

  • 1 cup sour cream
  • 1 cup mayonnaise
  • 1 cup shredded cheddar cheese
  • 1 cup chopped green onions
  • 1 cup cooked bacon, crumbled
  • 1 packet of ranch seasoning mix
  • Optional: chopped jalapeños or hot sauce for a spicy kick

Instructions:

  1. Mix the Ingredients: In a large bowl, combine the sour cream, mayonnaise, ranch seasoning mix, shredded cheddar cheese, green onions, and crumbled bacon. If you prefer a spicy version, add some chopped jalapeños or a dash of hot sauce.
  2. Blend: Stir the ingredients until everything is well combined.
  3. Chill: Cover the bowl and refrigerate for at least 1 hour. This helps the flavors meld together.
  4. Serve: Transfer the dip to a serving bowl and serve with chips, crackers, or vegetable sticks.

Tips:

  • Try adding a bit of smoked paprika for an extra depth of flavor.
  • You can substitute the mayonnaise with Greek yogurt for a healthier twist.

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